Our spaghetti drying machine is recognized by pasta manufacturers for its high efficiency

Pasta is one of the staple foods often consumed in Western countries. Similar to our Chinese noodles, most of them need to be dried and processed for sale. The processed pasta is easier to store and carry for a long time, and also reduces the loss during transportation. After drying, the pasta will not be improperly preserved and deteriorated. Many manufacturers choose to use more efficient spaghetti dryer to improve their work efficiency.

 

 

Compared with the traditional drying process, using spaghetti drying machine production does not require you to pay attention to changes in a series of external factors such as the weather. The machine uses an intelligent control system, you only need to put the pasta in the drying room, set the required temperature and humidity on the PLC control screen outside the machine, and the machine will dry itself. The dried pasta has a bright color and no odor. It is recognized by many customers who come to our factory for inspection.